おうちごはん!(Ouchigohan) - Summer Matsuri Special!
Sat, Jul 19
|Online
In July's edition of our family friendly online cooking class, join the Japan-America Society of Washington DC and learn how to make three popular matsuri (festival) dishes: yakisoba, takoyaki, and strawberry kakigori!


Time & Location
Jul 19, 2025, 5:00 PM – 6:30 PM
Online
About the event
おうちごはん!(Ouchigohan)
Summer Matsuri Special
Japanese Home Cooking with Table for Two
with Washington DC, Georgia, Boston, Houston, Philadelphia,
Colorado, North Carolina, and USJETAA
Saturday, July 19, 2025
5:00 - 6:30 PM EDT
$10 JSB/JS/JETAA Members / $15 Non-members
Hosted online via Zoom
(Ingredient list recipe card and Zoom link will be provided a few days before the event)
Join the Japan-America Society of Washington DC for the July edition of the family-friendly online Japanese home cooking class series おうちごはん! OUCHIGOHAN and cook along from your own kitchen!
This month we’re cooking up a “Summer Matsuri Special!”
Japanese summers are known for being steamy (mushiatsui)! But people forget the humidity as soon as they get into their summer yukata and enjoy street food at their local festivals, or matsuri.
Join the July Ouchigohan cooking session as we make these popular matsuri dishes: yakisoba (fried noodles), takoyaki (grilled octopus fritters), and refreshing strawberry kakigori (shaved ice).
JSB members see discount code on the member only portal.